Instructions
1-Preheat oven to 350 degrees: Preheat oven to 350 degrees. Line 9″ x 13″ baking pan with aluminum foil, then spray with nonstick baking spray. Set aside.
2-Cut butter into 8 pieces: Cut butter into 8 pieces. Add butter, flour, and brown sugar to food processor. Pulse until it resembles course crumbs. Add oats and pulse to combine.
3-Press oat crumb mixture into the bottom: Press oat crumb mixture into the bottom of prepared baking pan. Bake for 5 minutes.
4-Sprinkle chopped apples, white and semi-sweet chocolate: Sprinkle chopped apples, white and semi-sweet chocolate chips, coconut, and walnuts over the top of baked crust.
5-Mix sweetened condensed milk and apple pie: Mix sweetened condensed milk and apple pie spice together. Drizzle it evenly over the baking pan. Don’t worry about stirring or spreading it.
6-Bake for 25-30 minutes: Bake for 25-30 minutes. Watch it close and don’t over bake or it will be dry.
7-Cool: Cool. Cut into squares. Serve.
8-Store in an airtight container at room: Store in an airtight container at room temperature for up to 3 days.