Ingredients
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 1/4 teaspoon salt
– 1 tablespoon baking powder
– 2 large eggs
– 1 cup milk
– 1 teaspoon vanilla extract
Instructions
1-Preparation: Preheat your oven to 350°F (175°C).
2-Mixing: In a mixing bowl, combine flour, sugar, and baking powder.
3-Add Wet Ingredients: Incorporate eggs and milk into the dry mixture; mix thoroughly.
4-Baking: Pour the batter into a greased baking pan and place in oven for 25-30 minutes.
5-Cooling: Once baked, remove from the oven and let it cool for 10 minutes before serving.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🥄 Measure flour by spooning into the cup and leveling to avoid dense cupcakes.
🍯 Use pure maple syrup for authentic flavor and sweetness.
🕒 Ensure all ingredients are at room temperature for better mixing and texture.
- Prep Time: 25-30 minutes
- Chilling time: 30-60 minutes
- Cook Time: 15-20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cupcake