Ingredients
– 12 oz (approximately 340 grams) white chocolate chips
– 4 cups rice krispie cereal
– 3 cups pretzel sticks, slightly crushed
– 1 ½ cups roasted peanuts
Instructions
1-First, combine the rice krispie cereal, crushed pretzel sticks, and roasted peanuts in a large bowl for even mixing. Then, melt the white chocolate chips in the microwave using 30-second increments, stirring until smooth to prevent burning. Once melted, pour it over the mixture and stir well to coat everything evenly.
2-Spread the coated mixture onto your prepared baking sheet and let it set for about 20 minutes until the chocolate hardens. Finally, break it into pieces and store in an airtight container for freshness. Crushing the pretzels slightly helps create those perfect bite-sized clusters.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
💡 Crush pretzels into small pieces to create bite-sized clusters while maintaining crunch
🔥 Microwave chocolate in short 30-second intervals to prevent burning and ensure smooth melting
👪 This no-bake recipe is perfect for getting kids involved in the kitchen
- Prep Time: 10 minutes
- Setting time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 208
- Sugar: 18g
- Sodium: 180mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
