Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Frozen Yogurt Granola Cups

Frozen Yogurt Granola Cups

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Frozen Yogurt Granola Cups These Frozen Yogurt Granola Cups are a healthy and refreshing snack that is easy to make and packed with protein. They fit any time of day, whether you want something cool in the afternoon or a light bite after dinner.

  • Total Time: 4 hours 15 minutes
  • Yield: 8-10 cups 1x

Ingredients

Scale

3/4 cup oats
1/2 tsp cinnamon
1/4 cup almond butter
3–4 tbsp honey
1 tsp vanilla extract
1 1/2 cups Greek yogurt
Berries of choice, to top

Instructions

1-Mix the oats, cinnamon, almond butter, honey: Mix the oats, cinnamon, almond butter, honey and vanilla extract together in a bowl until it forms a sticky dough. (If the dough feels really dry, add more almond butter and honey.)
2-Line a muffin pan with muffin liners: Line a muffin pan with muffin liners and add a spoonful of the granola dough into the bottom of each muffin cup. Press firmly with your fingers to make a sturdy base.
3-Add a spoonful of yogurt to each: Add a spoonful of yogurt to each cup, then top with berries and any leftover granola.
4-Place in the freezer to set for: Place in the freezer to set for at least 4 hours. Let thaw before serving.

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.
  • Prep Time: 15 min
  • Cook Time: 0 min
  • Method: no_cook

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 12g
  • Fat: 8g
  • Carbohydrates: 21g
  • Fiber: 2.2g
  • Protein: 8.5g