First Step: Start by gathering all your ingredients, including 4 to 6 thick-cut boneless pork chops and the BBQ sauce components like 1 cup ketchup and ⅔ cup packed brown sugar. Measure everything out to make the process smooth, which helps avoid any last-minute rushes and ensures your barbecue pork chops turn out just right.

Second Step: In a medium saucepan, combine the BBQ sauce ingredients: 1 cup ketchup, ⅔ cup packed brown sugar, 3 tablespoons Worcestershire sauce, 3 tablespoons apple cider vinegar, 2 tablespoons Dijon mustard, 1 teaspoon mesquite seasoning, ½ teaspoon garlic powder, ½ teaspoon salt, and ¼ teaspoon cracked black pepper. This mixture will create a flavorful base for your grilled bbq pork chops.

Third Step: Bring the saucepan to a boil over medium heat, then reduce to low and simmer for 5 minutes, stirring occasionally. Once done, remove from heat and set aside; this homemade sauce is what makes your bbq pork chops truly special and adaptable for various tastes.

Fourth Step: Preheat your grill to medium heat and oil the grates to prevent sticking, aiming for around 350°F to 400°F for even cooking. Season the pork chops generously with salt and pepper on both sides, preparing them for that perfect grilled texture.

Fifth Step: Place the pork chops on the grill and cook for 2-3 minutes on the first side. Then, flip them over and brush with the prepared BBQ sauce on the tops and sides; this step ensures the flavors seep in while keeping the meat moist, especially useful for best bbq pork chops marinade techniques.

Sixth Step: Cook for another 5-7 minutes, then flip again and brush more sauce all over. Continue grilling for an additional 5-7 minutes until the internal temperature hits 140°F, which is key for juicy, safe barbecue pork chops; use a meat thermometer to check, and remember to rest them for at least 5 minutes afterward.

Final Step: Remove the pork chops from the grill, cover them, and let them rest on a plate for at least 5 minutes before serving. This allows the juices to redistribute, making your grilled bbq pork chops recipe even more tender, and pair with any leftover sauce for a finishing touch.